Green Tea Recipe - Jelly Jasmine Tea

Jelly Jasmine Tea
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Jelly Jasmine Tea

Jelly Jasmine Tea Ingredients :

• 1 liter water
• 30 ml jasmine tea 
• 3 cm vanilla pod
• 1 lemon
• 500 g sugar

Making Jelly Jasmine Tea :

Bring the water to a boil, let it cool, and pour it over the jasmine tea. Add the vanilla, split lengthwise.

Bring the tea, lemon slices, and sugar to a boil.  Let it boil for 1 minute, then immediately pour it into prepared jars which you can seal so that they are airtight.

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